Italian Breeded Beef Roll

4h
Prep Time
30m
Cook Time
4h 30m
Ready In

Recipe: #38006

January 01, 2022



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Original is 4 servings

Nutritional

  • Serving Size: 1 (414.5 g)
  • Calories 847.6
  • Total Fat - 47.9 g
  • Saturated Fat - 19.7 g
  • Cholesterol - 598.2 mg
  • Sodium - 1433.1 mg
  • Total Carbohydrate - 31.9 g
  • Dietary Fiber - 4 g
  • Sugars - 3.2 g
  • Protein - 70.5 g
  • Calcium - 672.3 mg
  • Iron - 6.1 mg
  • Vitamin C - 5.1 mg
  • Thiamin - 0.5 mg

Step by Step Method

Step 1

Use cubed tenderized steaks pound out thinner

Step 2

Season to taste

Step 3

Divide the filling between the 4 pieces

Step 4

Roll secure with toothpicks

Step 5

Mix egg and milk for egg wash

Step 6

Season flor for dredge

Step 7

Dip in flour then egg wash

Step 8

Then crumbs

Step 9

Chill for a coupla hours

Step 10

Then deep fry until browned

Tips


No special items needed.

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