Irish Soda Bread
15
Servings
Servings
9m PT9M
Prep Time
Prep Time
45m PT45M
Cook Time
Cook Time
54m
Ready In
Ready In
Recipe: #37898
December 13, 2021
Categories: Breads, Nuts/Seeds, Walnut, Fruit, Raisin, Irish, Quick Breads, Flour more
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Original recipe yields 15 servings
Ingredients
Nutritional
- Serving Size: 1 (73.2 g)
- Calories 224.9
- Total Fat - 12.1 g
- Saturated Fat - 6 g
- Cholesterol - 24.2 mg
- Sodium - 347.5 mg
- Total Carbohydrate - 27.1 g
- Dietary Fiber - 3.2 g
- Sugars - 8.1 g
- Protein - 4.8 g
- Calcium - 54.8 mg
- Iron - 1.1 mg
- Vitamin C - 1.7 mg
- Thiamin - 0.2 mg
Step 1
Preheat oven to 350 degrees Fahrenheit
Step 2
Whisk together dry ingredients
Step 3
Cut in butter
Step 4
Add milk
Step 5
Knead in nuts and fruit
Step 6
Form into loaf on greased pam sprayed cookie sheet
Step 7
Bake 45 minutes until done
Tips & Variations
No special items needed.