Igor's Minion Meatloaf Recipe

"Pay homage to the faithful and quirky character Igor from Frankenstein with this flavorful recipe for Igor's Monster Meatloaf. This hearty and delicious meatloaf combines ground beef, ground pork, and a blend of savory herbs and spices, reminiscent of Igor's culinary prowess. Serve this monstrous meatloaf as a centerpiece for your meal and channel the spirit of Igor's loyalty and creativity in your own kitchen."

Step by Step Method

Step 1

Preheat your oven to 350°F (175°C). Line a baking sheet with parchment paper or aluminum foil for easy cleanup.

Step 2

In a large mixing bowl, combine the ground beef, ground pork, breadcrumbs, grated Parmesan cheese, finely chopped onion, minced garlic, chopped parsley, dried oregano, dried basil, salt, black pepper, and beaten egg. Mix well using your hands or a fork until all ingredients are evenly incorporated.

Step 3

Shape the meat mixture into a loaf shape on the prepared baking sheet, ensuring it is compact and even.

Step 4

In a small bowl, mix together the ketchup, brown sugar, and Dijon mustard to create the glaze.

Step 5

Spread the glaze over the top of the meatloaf, covering it entirely.

Step 6

Place the baking sheet with the meatloaf in the preheated oven and bake for 60-75 minutes, or until the internal temperature reaches 160°F (71°C) when tested with a meat thermometer.