Hungarian Egg Salad
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3
Servings
Servings
5m PT5M
Prep Time
Prep Time
0m PT0M
Cook Time
Cook Time
5m
Ready In
Ready In
"Put on bread or lettuce"
Original recipe yields 3 servings
Ingredients
Nutritional
- Serving Size: 1 (507.9 g)
- Calories 778.9
- Total Fat - 55.1 g
- Saturated Fat - 20.8 g
- Cholesterol - 1831.1 mg
- Sodium - 864.8 mg
- Total Carbohydrate - 4.4 g
- Dietary Fiber - 0.1 g
- Sugars - 2 g
- Protein - 61.7 g
- Calcium - 288.5 mg
- Iron - 8.6 mg
- Vitamin C - 0.6 mg
- Thiamin - 0.2 mg
Step 1
Mix together
Tips & Variations
No special items needed.
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