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Hungarian Egg Salad
Created by dienia b on
January 24, 2022
Servings: 3
Prep Time: 5m
Cook Time: 0m
Recipe #38131
Ingredients
6 eggs,hardboiled
2 tablespoons butter
1 ounce sour cream,(2 tablespoons)
2 green onions,minced
1/8 teaspoon salt
1/8 teaspoon pepper
1/8 teaspoon paprika
How to Make
Step 1:
Mix together
Nutritional Facts
Serving Size: 1 (507.9 g)
Calories 778.9
Total Fat - 55.1 g
Saturated Fat - 20.8 g
Cholesterol - 1831.1 mg
Sodium - 864.8 mg
Total Carbohydrate - 4.4 g
Dietary Fiber - 0.1 g
Sugars - 2 g
Protein - 61.7 g
Calcium - 288.5 mg
Iron - 8.6 mg
Vitamin C - 0.6 mg
Thiamin - 0.2 mg