Homemade Eggnog for Two
Recipe: #2013
November 04, 2011
Categories: Beverages, Alcohol, Non-Alcoholic, Eggs, Christmas, New Years, Vegetarian, more
"I like eggnog year round, and you can't buy it here unless it's Xmas time. This is my favourite eggnog recipe."
Original is 2 servings
Ingredients
Nutritional
- Serving Size: 1 (272.7 g)
- Calories 363
- Total Fat - 15.2 g
- Saturated Fat - 8.3 g
- Cholesterol - 193.1 mg
- Sodium - 602.7 mg
- Total Carbohydrate - 46.7 g
- Dietary Fiber - 4.6 g
- Sugars - 16.1 g
- Protein - 9.8 g
- Calcium - 98.5 mg
- Iron - 1.2 mg
- Vitamin C - 12.6 mg
- Thiamin - 0.2 mg
Step by Step Method
Step 1
In a large bowl, whisk together eggs and sugar until light in color and sugar is dissolved.
Step 2
Whisk in vanilla, nutmeg, milk and brandy, if using.
Step 3
Strain into a small pitcher and chill.
Step 4
Pour into glasses and sprinkle with additional nutmeg.
Tips
No special items needed.
0 Reviews
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