Hamburger Casserole
6
Servings
Servings
9m PT9M
Prep Time
Prep Time
60m PT60M
Cook Time
Cook Time
1h 9m
Ready In
Ready In
Recipe: #34424
February 29, 2020
Categories: Main Dish, Beef, Ground Beef, Pasta, North American, Cooking With Condensed Soup, Macaroni more
"From written recipe old"
Original recipe yields 6 servings
Ingredients
Nutritional
- Serving Size: 1 (327.6 g)
- Calories 491.6
- Total Fat - 15 g
- Saturated Fat - 4.9 g
- Cholesterol - 138.1 mg
- Sodium - 236.4 mg
- Total Carbohydrate - 29.1 g
- Dietary Fiber - 2.9 g
- Sugars - 2.5 g
- Protein - 57.7 g
- Calcium - 119 mg
- Iron - 7 mg
- Vitamin C - 12.2 mg
- Thiamin - 0.2 mg
Step 1
Cook the macaroni al dente
Step 2
Drain
Step 3
Meanwhile
Step 4
Saute the ground beef and onion ,drain grease if needed
Step 5
Stir all together and pour into pam sprayed 9x13 casserole
Step 6
Sprinkle potato chips on top
Step 7
Bake for 30 minutes at 350 until hot and bubbly
Tips & Variations
No special items needed.
Tags :
Main Dish