March 19, 2017
Beverages, Cocktails, Alcohol,
Fruit, Carribbean, 5 Ingredients Or Less, 5-Minute Prep, Easy/Beginner Cooking, One-Bowl Does it!, No-Cook, Quick Meals, Small Batch Cooking, Christmas, Entertaining, New Years, Blender, Gluten-Free, Kosher, Low Cholesterol, Low Fat, No Eggs, Non-Dairy, Vegan, Vegetarian more
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"Had some beautiful fresh guavas, some coconut rum, and a sunny afternoon. Perfect combo! Make sure the guavas are quite ripe, sweet and fragrant - or this cocktail won't have much taste! Pink guavas make this even better..."
Place all ingredients except bitters into a mini blender. Add 1/2 cup ice (or to taste) and process until smooth. Pour into a cocktail glass and garnish with guava or lemon slices (optional).
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