May 22, 2018
Desserts, Dairy, Fruit,
Stove Top, Sugar more
Add toRecipe Book
Add toShopping List
"Recipe source: Southern Cast Iron (Summer 2016)"
Spray a cast iron grill pan with cooking spray. Heat pan over medium high heat.
Cook naan (or pre-made pizza crust), 1 piece at ta time until lightly toasted (2 minutes per side). Let cool completely.
Press cut side of fruit in sugar to coat. Place fruit cut side down on grill. Cook until grill marks form and fruit is slightly softened (2-3 minutes per side). Cut fruit into slices.
In a bowl, stir together cream cheese and honey. Spread cream cheese mixture onto toasted naan. Top with grilled fruit. Drizzle with honey. Garnish with blueberries and mint, if desired.
Just as the title says, this shrimp recipe roundup brings you tons of shrimp. Everything...
No Thanksgiving meal is complete without these harvest time meals: Turkey, stuffing,...
If you are like us and love blueberries, then you'll love these cobblers, muffins,...
Recipe Stories / Blog
A simple yet flavorful dish that’s both easy to make and wonderful to eat.
Ah. Homemade Coconut Chicken Fingers. Ya got to love them. First, plain and...
Delete this. It's that time of day again. When the clock turns to a certain...