Greek Baked Liver

40m
Prep Time
30m
Cook Time
1h 10m
Ready In

Recipe: #37547

October 22, 2021

Categories: Greek, Gluten-Free,



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Original is 4 servings

Nutritional

  • Serving Size: 1 (228.6 g)
  • Calories 324.5
  • Total Fat - 7.7 g
  • Saturated Fat - 3 g
  • Cholesterol - 69.7 mg
  • Sodium - 3138.1 mg
  • Total Carbohydrate - 12.5 g
  • Dietary Fiber - 1.1 g
  • Sugars - 0.4 g
  • Protein - 48.4 g
  • Calcium - 41.2 mg
  • Iron - 5.3 mg
  • Vitamin C - 7.5 mg
  • Thiamin - 0.2 mg

Step by Step Method

Step 1

Marinate the liver in casserole for 30 minutes

Step 2

Bake in oven covered at 400 degrees for 20 minutes

Step 3

Uncover turn and bake 10 minutes more

Step 4

Until done

Tips


No special items needed.

0 Reviews

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