Grape-Nuts Bread (Abm)

10m
Prep Time
4h
Cook Time
4h 10m
Ready In

Recipe: #11490

December 12, 2013



"A crunchy-textured bread with a barley flavor. Uses the nugget type Grape Nuts, not the flakes. The added gluten is optional, but makes a lighter loaf. Cook times vary by machine."

Original is 9 servings

Nutritional

  • Serving Size: 1 (98.7 g)
  • Calories 223.6
  • Total Fat - 5.8 g
  • Saturated Fat - 0.8 g
  • Cholesterol - 0 mg
  • Sodium - 634.7 mg
  • Total Carbohydrate - 39.3 g
  • Dietary Fiber - 5.5 g
  • Sugars - 3.5 g
  • Protein - 7 g
  • Calcium - 19.4 mg
  • Iron - 5.2 mg
  • Vitamin C - 0.1 mg
  • Thiamin - 0.4 mg

Step by Step Method

Step 1

Put ingredients in machine pan in order recommended by manufacturer.

Step 2

Use medium crust setting.

Step 3

Remove from pan at end of baking cycle and cool completely on wire rack.

Tips


No special items needed.

0 Reviews

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