German Skillet Dinner

4
Servings
5m
Prep Time
30m
Cook Time
35m
Ready In

Recipe: #31651

March 16, 2019



"Simple layered dish"

Original recipe yields 4 servings
OK

Nutritional

  • Serving Size: 1 (392.3 g)
  • Calories 435.7
  • Total Fat - 24.7 g
  • Saturated Fat - 10.2 g
  • Cholesterol - 116.2 mg
  • Sodium - 1075.8 mg
  • Total Carbohydrate - 19.6 g
  • Dietary Fiber - 4.6 g
  • Sugars - 5.5 g
  • Protein - 32.5 g
  • Calcium - 61.2 mg
  • Iron - 5.8 mg
  • Vitamin C - 30.9 mg
  • Thiamin - 0.2 mg

Step 1

In skillet layer but done stir

Step 2

Melt

Step 3

Butter

Step 4

Add sauerkraut

Step 5

Add rice

Step 6

Add ground beef dotted all over 1st 2 items

Step 7

Season

Step 8

Add tomatoes

Step 9

Cover tightly

Step 10

Cook on very low heat for 30 minutes

Step 11

Dont uncover

Step 12

Simmer until rice is cooked

Tips & Variations


No special items needed.

Tags : Dinner