Frozen Tropical Slushie
"Tropical heaven that one could just imagine they are on vacation surrounded by palm trees and blue sea."
Original is 4 servings
Ingredients
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- Garnishes:
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Nutritional
- Serving Size: 1 (644.4 g)
- Calories 217
- Total Fat - 2.7 g
- Saturated Fat - 1.3 g
- Cholesterol - 6.7 mg
- Sodium - 1254.7 mg
- Total Carbohydrate - 47.8 g
- Dietary Fiber - 3.2 g
- Sugars - 39.6 g
- Protein - 4.5 g
- Calcium - 127.3 mg
- Iron - 0.7 mg
- Vitamin C - 81.2 mg
- Thiamin - 0.2 mg
Step by Step Method
Step 1
Place the crushed ice in a blender. Add the pineapple cubes, dark rum, honey, coconut milk, orange juice and pineapple juice to the blender. Pulse until the mixture reaches a slushie consistency, about 15 seconds or pulses. Skewer the garnishes on the soaked bamboo skewers.
Step 2
Serve the slushie in chilled glasses with fruit skewers and top with umbrellas.
Tips
- 4 bamboo skewers, soaked in water
- Cocktail umbrellas
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