Farce au Patate (French Canadian Potato Stuffing)
"A traditional French Canadian stuffing for turkey. If gluten intolerant use gluten-free bread or buns, they work perfectly in this recipe."
Original is 9 servings
Ingredients
Nutritional
- Serving Size: 1 (305 g)
- Calories 561.2
- Total Fat - 32.1 g
- Saturated Fat - 14.5 g
- Cholesterol - 121.8 mg
- Sodium - 308.5 mg
- Total Carbohydrate - 36.3 g
- Dietary Fiber - 4.5 g
- Sugars - 4.2 g
- Protein - 30.9 g
- Calcium - 110.9 mg
- Iron - 3 mg
- Vitamin C - 15.3 mg
- Thiamin - 1 mg
Step by Step Method
Step 1
Cook ground pork and onions together until pork is cooked through.
Step 2
Drain the meat.
Step 3
Mix all ingredients together and stuff bird.
Tips
No special items needed.