Farce au Patate (French Canadian Potato Stuffing)

15m
Prep Time
15m
Cook Time
30m
Ready In

Recipe: #2587

November 15, 2011



"A traditional French Canadian stuffing for turkey. If gluten intolerant use gluten-free bread or buns, they work perfectly in this recipe."

Original is 9 servings

Nutritional

  • Serving Size: 1 (305 g)
  • Calories 561.2
  • Total Fat - 32.1 g
  • Saturated Fat - 14.5 g
  • Cholesterol - 121.8 mg
  • Sodium - 308.5 mg
  • Total Carbohydrate - 36.3 g
  • Dietary Fiber - 4.5 g
  • Sugars - 4.2 g
  • Protein - 30.9 g
  • Calcium - 110.9 mg
  • Iron - 3 mg
  • Vitamin C - 15.3 mg
  • Thiamin - 1 mg

Step by Step Method

Step 1

Cook ground pork and onions together until pork is cooked through.

Step 2

Drain the meat.

Step 3

Mix all ingredients together and stuff bird.

Tips


No special items needed.

0 Reviews

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