Easy Pizza Bake
"Feel free to change the toppings to your choice, spicy bulk pork sausage browned with onion and garlic also works well "
Original is 5 servings
Ingredients
Nutritional
- Serving Size: 1 (223 g)
- Calories 271.4
- Total Fat - 7.5 g
- Saturated Fat - 3.7 g
- Cholesterol - 7.5 mg
- Sodium - 380.8 mg
- Total Carbohydrate - 43.5 g
- Dietary Fiber - 6.4 g
- Sugars - 5.5 g
- Protein - 9.2 g
- Calcium - 89.5 mg
- Iron - 5.8 mg
- Vitamin C - 38.3 mg
- Thiamin - 0.2 mg
Step by Step Method
Step 1
Preheat oven to 350 degrees F (oven rack set at second-lowest position).
Step 2
Grease a 9 x 9-inch baking dish.
Step 3
For the crust; in a bowl whisk all crust ingredients together until smooth; pour into the baking pan.
Step 4
Using a spoon drizzle about 1/2 cup of the pizza sauce over the crust batter then using a knife gently cut into the batter producing a marbled effect (reserve about 1/4 cup to drizzle on top).
Step 5
Sprinkle the chopped pepperoni or salami, bell peppers and mushrooms over the crust.
Step 6
Dot the reserved pizza sauce over, then sprinkle the shredded mozzarella cheese.
Step 7
Top with grated Parmesan cheese.
Step 8
Bake for 25-30 minutes or until golden brown; cool 5-10 minutes before slicing.
Tips
No special items needed.
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