Easy Low Fat Shrimp Cocktail Sauce
Recipe: #459
October 13, 2011
Categories: Appetizers, One-Pot Meal, Christmas, Fat Free, Gluten-Free Kosher, Low Cholesterol, Low Fat, No Eggs, Non-Dairy, Vegetarian, Spices, Spicy, more
"This makes an easy great low fat dipping sauce for shrimp, plan ahead the sauce needs to chill for at least 5 hours"
Original is 5 servings
Ingredients
Nutritional
- Serving Size: 1 (57.5 g)
- Calories 58.8
- Total Fat - 0.1 g
- Saturated Fat - 0 g
- Cholesterol - 0 mg
- Sodium - 599.8 mg
- Total Carbohydrate - 12.5 g
- Dietary Fiber - 2.2 g
- Sugars - 8.1 g
- Protein - 1.1 g
- Calcium - 11.7 mg
- Iron - 0.4 mg
- Vitamin C - 9.7 mg
- Thiamin - 0 mg
Step by Step Method
Step 1
In a bowl combine all ingredients until well blended starting with 1 teaspoon sugar and 3 drops Tabasco, then adjust if needed.
Step 2
Cover and refrigerate for 5 or more hours.
Tips
No special items needed.
3 Reviews
You'll Also Love
