Easy Boston Butt Roast (Made in Slow Cooker)

10m
Prep Time
10-12m
Cook Time
20m
Ready In


"Easy with only three ingredients, but you could add in other things also. NOTE: since there is no listed size for the roast it is not included in the nutritional facts feature"

Original is 8 servings

Nutritional

  • Serving Size: 1 (20.9 g)
  • Calories 11.2
  • Total Fat - 0 g
  • Saturated Fat - 0 g
  • Cholesterol - 0 mg
  • Sodium - 22.6 mg
  • Total Carbohydrate - 2.6 g
  • Dietary Fiber - 0.3 g
  • Sugars - 1.5 g
  • Protein - 0.2 g
  • Calcium - 5 mg
  • Iron - 0.1 mg
  • Vitamin C - 1.4 mg
  • Thiamin - 0 mg

Step by Step Method

Step 1

Season roast with salt and pepper. Brown on all sides in hot oil in a skillet, then transfer roast in crock pot, place the onions around roast. Pour barbecue sauce over top of the roast.

Step 2

Put about 1 cup of water in bottom of the pot.

Step 3

Cook on low for 10-12 hours.

Step 4

Can be sliced and serve with vegetables or chopped and served on buns.

Tips


  • Slow cooker

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