September 08, 2018
Dinner, Main Dish, Burgers,
Beef, Ground Beef, Vegetables, Onions, Peppers, Father's Day, Game/Sports Day more
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"From a 1957 cookbook"
Mix the meat with water veggies and pepper and 1 tablespoon mustard.
Divide into 6 patties broil 15 minutes or grill them until done. Place the cheese on top of each patty.
Meanwhile butter the buns, then grill until browned.
Spread a teaspoon mustard on each then place a slice on tomato on . Top with the other half of bun.
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