Dorito Chicken Casserole
Servings
Prep Time
Cook Time
Ready In
Recipe: #15865
November 12, 2014
Categories: Dinner, Lunch, Main Dish, Casseroles, Poultry, Vegetables, North American, Budget-Friendly, Cooking For A Crowd, Cooking With Condensed Soup, Easy/Beginner Cooking, Fall/Autumn, Potluck, Summer, Winter, Weeknight Meals, Oven Bake, Canned Tomatoes, Cooked Chicken or Beef, Cooked Chicken, Spicy, Spring more
"This recipe was floating around facebook for a while. I made it with lots of changes. The recipe blog it was on, had lots of people inputting their comments and changes, I kept some of their changes and made some of my own."
Ingredients
Nutritional
- Serving Size: 1 (217.7 g)
- Calories 365.8
- Total Fat - 14.6 g
- Saturated Fat - 6.6 g
- Cholesterol - 150.4 mg
- Sodium - 646.9 mg
- Total Carbohydrate - 30.4 g
- Dietary Fiber - 4.8 g
- Sugars - 1.7 g
- Protein - 27.8 g
- Calcium - 351.5 mg
- Iron - 2.7 mg
- Vitamin C - 11 mg
- Thiamin - 0.2 mg
Step 1
Saute the onion, bell pepper and garlic until translucent.
Step 2
Lightly spray a 9×13 pan with cooking spray.
Step 3
Spread the bottom of the pan with half of the Doritos .
Step 4
Reserve one cup of cheese.
Step 5
Mix together remaining ingredients and the sauteed veggies in a large bowl.
Step 6
Pour chicken mixture over the Doritos.
Step 7
Top casserole with the remaining cheese and Doritos.
Step 8
Bake 30 minutes at 350 degrees or until bubbly.
Tips & Variations
No special items needed.
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