Dill Egg Salad
Recipe: #38637
May 07, 2022
Categories: Salads, Egg Salad, Eggs, Eastern European, Gluten-Free Herbs, more
"Can put on bread or lettuce"
Original is 2 servings
Ingredients
Nutritional
- Serving Size: 1 (751.2 g)
- Calories 1083.2
- Total Fat - 72.1 g
- Saturated Fat - 23.2 g
- Cholesterol - 2715.7 mg
- Sodium - 1202.5 mg
- Total Carbohydrate - 9.2 g
- Dietary Fiber - 0.2 g
- Sugars - 3.5 g
- Protein - 91.8 g
- Calcium - 418.3 mg
- Iron - 13 mg
- Vitamin C - 0.7 mg
- Thiamin - 0.3 mg
Step by Step Method
Step 1
Mix all together
Tips
No special items needed.
1 Reviews
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