Deli Delight Spaghetti Salad

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8
Servings
1d
Prep Time
20m
Cook Time
1d 20m
Ready In

Recipe: #38531

April 22, 2022

Categories: Salads, Fish/Seafood Salad, Shellfish, more

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"It called for a tablespoon Durkee Sauce . I added vinegar. It's going to need to chill overnight.old Nebraska deli salad from the looks of it"

Original recipe yields 8 servings
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Ingredients

Nutritional

  • Serving Size: 1 (284.3 g)
  • Calories 516
  • Total Fat - 20.6 g
  • Saturated Fat - 6.2 g
  • Cholesterol - 528.5 mg
  • Sodium - 1037.9 mg
  • Total Carbohydrate - 53.1 g
  • Dietary Fiber - 0.3 g
  • Sugars - 2.7 g
  • Protein - 31.9 g
  • Calcium - 140.5 mg
  • Iron - 4.6 mg
  • Vitamin C - 2 mg
  • Thiamin - 0.4 mg

Step 1

Cook broken spaghetti in heavily salted boiling water

Step 2

Cook al dente

Step 3

Drain

Step 4

Mix dressing together

Step 5

Seasoning to taste

Step 6

Mix salad ingredients with mixed dressing

Step 7

Chill overnight you may need more mayonnaise before serving

Tips & Variations


No special items needed.
Tags : Salads Fish/Seafood Salad Pasta Salad

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