Dees Sweet & Sour Sauce
Recipe: #19668
June 22, 2015
Categories: Sauce, Sweet Sauces, Chinese, Gluten-Free, Low Cholesterol, No Eggs, Vegetarian, more
"I made this up and don't want to forget how I did this. Yield 3 cups"
Original is 3 servings
Ingredients
Nutritional
- Serving Size: 1 (258.4 g)
- Calories 325.3
- Total Fat - 0.3 g
- Saturated Fat - 0.1 g
- Cholesterol - 0 mg
- Sodium - 766.3 mg
- Total Carbohydrate - 76.9 g
- Dietary Fiber - 0.5 g
- Sugars - 70 g
- Protein - 1.3 g
- Calcium - 23.5 mg
- Iron - 0.5 mg
- Vitamin C - 14 mg
- Thiamin - 0 mg
Step by Step Method
Step 1
Mix ketchup, cider vinegar, orange juice, pineapple juice, wine vinegar, sugar and mustard together in a saucepan.
Step 2
Heat to boiling.
Step 3
Mix corn starch and water together.
Step 4
Add to boiling ingredients.
Step 5
Cook until thick, stirring constantly.
Tips
No special items needed.
0 Reviews
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