Danish Lemonade
"This Danish-inspired lemonade is a unique and flavorful twist on traditional lemonade. Serve over ice. (Black pepper is optional but interesting.)"
Original is 4-6 servings
Ingredients
Nutritional
- Serving Size: 1 (276.3 g)
- Calories 57
- Total Fat - 0.1 g
- Saturated Fat - 0 g
- Cholesterol - 0 mg
- Sodium - 10.2 mg
- Total Carbohydrate - 15.1 g
- Dietary Fiber - 0.8 g
- Sugars - 13.2 g
- Protein - 0.3 g
- Calcium - 15.1 mg
- Iron - 0.2 mg
- Vitamin C - 14.1 mg
- Thiamin - 0 mg
Step by Step Method
Step 1
In a pitcher, combine the cold water, freshly squeezed lemon juice, granulated sugar, ground cardamom, ground nutmeg, and ground black pepper. Stir well until the sugar is fully dissolved.
Step 2
Taste the mixture and adjust the sweetness or spices according to your preference. Add more sugar or spices if desired and stir until well incorporated.
Step 3
Fill glasses with ice cubes.
Step 4
Pour the spiced lemonade over the ice cubes in each glass.
Step 5
Garnish with lemon slices and mint leaves.
Step 6
Stir the lemonade gently before serving to distribute the flavors.
Step 7
Serve the chilled, over ice.
Tips
No special items needed.
2 Reviews
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