Czech Potato Salad

6
Servings
9m
Prep Time
20m
Cook Time
29m
Ready In

Recipe: #32477

June 08, 2019



"Has peas and carrots in it"

Original recipe yields 6 servings
OK

Nutritional

  • Serving Size: 1 (568.9 g)
  • Calories 562.3
  • Total Fat - 23.4 g
  • Saturated Fat - 7 g
  • Cholesterol - 758.3 mg
  • Sodium - 834.8 mg
  • Total Carbohydrate - 56.4 g
  • Dietary Fiber - 8.2 g
  • Sugars - 6.3 g
  • Protein - 31.1 g
  • Calcium - 157.6 mg
  • Iron - 5.4 mg
  • Vitamin C - 29.4 mg
  • Thiamin - 0.3 mg

Step 1

Boil potatoes until just done

Step 2

Drain

Step 3

Add rest of ingredients

Step 4

Mix

Step 5

Chill

Tips & Variations


No special items needed.

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