25 Leftover Christmas Turkey Recipe Ideas
Looking for turkey leftover recipes? Everyone knows that after a wonderful Christmas...
Recipe: #25169
November 05, 2016
Categories: Turkey, Corn, Appetizers, One-Pot Meal, Christmas, Sunday Dinner, Thanksgiving, Gluten-Free, Low Carbohydrate, Low Fat, No Eggs, Non-Dairy, Kosher Meat, more
"This recipe is among my faves from the realsimpledotcom site, 1 of my best resources for easy-fix & make-ahead ideas great for weeknight meals or that easily convert to serving guests. It's both adult & kid-friendly & also a pretty cool way to use holiday leftovers or warm yourself w/comfort food on a chilly fall/winter night. This can also be used as a starter if served in smaller portions. The RealSimple site had more to say: "Canned creamed corn adds a subtle sweetness to the broth & thickens the soup w/o the need for cream. Have leftover chicken from another meal? Feel free to use it in place of the turkey. Top ea bowl w/parsley or celery leaves (on-hand from the chopped celery used in the soup)". ENJOY!"
Bring chicken broth, celery & onion to a boil in a Dutch oven over med-high & boil 10 min. Stir in turkey (or chicken, if using), corn & salt; return to a boil. Reduce heat to med & simmer 5 min. Sprinkle ea serving w/chopped parsley or celery leaves as desired.