Creamy Argentina Fruit Salad
Recipe: #41128
July 12, 2023
Categories: Salads, Fruit Salad, Peach, South American Gluten-Free, Heavy Cream, more
"I think frozen and/or canned fruit would work mix and match as long as you have 2 cups could use the egg white product it is pasteurized"
Original is 4 servings
Ingredients
Nutritional
- Serving Size: 1 (306.1 g)
- Calories 401.8
- Total Fat - 11.6 g
- Saturated Fat - 4.1 g
- Cholesterol - 37.8 mg
- Sodium - 342 mg
- Total Carbohydrate - 64.9 g
- Dietary Fiber - 3.5 g
- Sugars - 41.8 g
- Protein - 11.8 g
- Calcium - 66.5 mg
- Iron - 2.4 mg
- Vitamin C - 23.6 mg
- Thiamin - 0.3 mg
Step by Step Method
Step 1
In a bowl, beat the heavy cream, vanilla, and 2 tablespoons of sugar until light and fluffy.
Step 2
In another bowl, beat the egg whites and add 2 tablespoons of sugar until stiff.
Step 3
Fold the beaten egg whites into the cream mixture.
Step 4
In another bowl, combine the diced fruit, 2 tablespoons of sugar, and a little lemon juice.
Step 5
Mix the fruit well.
Step 6
Place the fruit mixture into cups.
Tips
No special items needed.
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