Cranberry Fluff Salad
Recipe: #31432
February 15, 2019
Categories: Salads, Fruit Salad, Cranberry Thanksgiving, Heavy Cream, more
"From 1966 recipes on parade salads"
Original is 8 servings
Ingredients
Nutritional
- Serving Size: 1 (143.3 g)
- Calories 282.8
- Total Fat - 10.6 g
- Saturated Fat - 4 g
- Cholesterol - 34.7 mg
- Sodium - 113.5 mg
- Total Carbohydrate - 42.3 g
- Dietary Fiber - 2.1 g
- Sugars - 33.6 g
- Protein - 7.6 g
- Calcium - 54.7 mg
- Iron - 0.8 mg
- Vitamin C - 4.9 mg
- Thiamin - 0.1 mg
Step by Step Method
Step 1
Grind sugar and cranberries in the food processor
Step 2
Mix in marshmallows
Step 3
Chill overnight in the fridge
Step 4
Add salt, grapes ,apples, walnuts into the cranberry mixture
Step 5
Fold in whipped cream
Tips
No special items needed.
2 Reviews
You'll Also Love
