Colombian Chocolate
Recipe: #26629
July 27, 2017
Categories: Beverages, 5 Ingredients Or Less, One-Pot Meal, Gluten-Free, No Eggs, Vegetarian, Chocolate, Kosher Dairy, more
"A great chocolate drink for a crowd. Really nice topped with whipped cream"
Original is 10 servings
Ingredients
Nutritional
- Serving Size: 1 (189.2 g)
- Calories 92.8
- Total Fat - 4.9 g
- Saturated Fat - 2.8 g
- Cholesterol - 16.2 mg
- Sodium - 155.4 mg
- Total Carbohydrate - 7.4 g
- Dietary Fiber - 0.1 g
- Sugars - 7.2 g
- Protein - 4.8 g
- Calcium - 172.5 mg
- Iron - 0.1 mg
- Vitamin C - 0 mg
- Thiamin - 0.1 mg
Step by Step Method
Step 1
In large saucepan heat chocolate, coffee, cinnamon, and salt. Stir till chocolate is melted and mixture is smooth.
Step 2
Heat to boiling and simmer 2 min, stirring constantly.
Step 3
Add milk, cover and heat thoroughly, but do not boil. Add vanilla.
Step 4
Just before serving, whisk briskly, until foamy.
Tips
No special items needed.
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