Colombian Chocolate

10
Servings
10m
Prep Time
5m
Cook Time
15m
Ready In


"A great chocolate drink for a crowd. Really nice topped with whipped cream"

Original recipe yields 10 servings
OK

Nutritional

  • Serving Size: 1 (189.2 g)
  • Calories 92.8
  • Total Fat - 4.9 g
  • Saturated Fat - 2.8 g
  • Cholesterol - 16.2 mg
  • Sodium - 155.4 mg
  • Total Carbohydrate - 7.4 g
  • Dietary Fiber - 0.1 g
  • Sugars - 7.2 g
  • Protein - 4.8 g
  • Calcium - 172.5 mg
  • Iron - 0.1 mg
  • Vitamin C - 0 mg
  • Thiamin - 0.1 mg

Step 1

In large saucepan heat chocolate, coffee, cinnamon, and salt. Stir till chocolate is melted and mixture is smooth.

Step 2

Heat to boiling and simmer 2 min, stirring constantly.

Step 3

Add milk, cover and heat thoroughly, but do not boil. Add vanilla.

Step 4

Just before serving, whisk briskly, until foamy.

Tips & Variations


No special items needed.

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