Chocolate Syrup

4-5
Servings
10m
Prep Time
10m
Cook Time
20m
Ready In


"1982 - Canadian Living Summertime Cookbook Special"

Original recipe yields 4-5 servings
OK

Nutritional

  • Serving Size: 1 (123 g)
  • Calories 225.9
  • Total Fat - 1.5 g
  • Saturated Fat - 0.9 g
  • Cholesterol - 0 mg
  • Sodium - 5.4 mg
  • Total Carbohydrate - 57.9 g
  • Dietary Fiber - 4.6 g
  • Sugars - 50.3 g
  • Protein - 2.2 g
  • Calcium - 35.7 mg
  • Iron - 1.7 mg
  • Vitamin C - 0.1 mg
  • Thiamin - 0 mg

Step 1

Combine all ingredients except vanilla in a saucepan

Step 2

Bring to a boil, reduce heat and simmer 5 minutes

Step 3

Cool and add vanilla

Step 4

Pour into clean jar and store in fridge

Step 5

To use, add to milk or drizzle over fruits or ice cream

Tips & Variations


No special items needed.

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