September 06, 2017
Desserts, Cakes, 8 or 9 Inch,
Layer, Quick Meals, Entertaining, Oven Bake, Vegetarian, Make it from scratch, Flour, Chocolate, Kosher Dairy more
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Heat oven to 350 degrees.
Grease and flour 2 round layer pans, 8 or 9 inches.
Beat egg whites until foamy. Add 1/2 cup sugar 1 tablespoon at a time, and beat until very stiff and glossy. Set aside.
Combine remaining sugar with flour, baking powder, and salt. Add oil, and half of the coffee. Mix well. Add remaining coffee, egg yolks, and chocolate, mixing till smooth.
Fold in egg whites.
Pour into pans and bake 30 to 35 minutes, or until a toothpick inserted in the center comes out clean.
Cool and frost as desired.
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