September 02, 2017
Desserts, Cookies, Dropped,
Fruit, Cherry, Cooking For A Crowd, Easy/Beginner Cooking, Kid Pleaser, Christmas, Entertaining, Oven Bake, Vegetarian, Make it from scratch, Chocolate more
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Mix thoroughly butter, sugar, egg, chocolate, buttermilk, and vanilla
Mix in flour, baking soda, salt, and cherries. Chill 1 hour
Preheat oven to 400.
To make iciing: melt 2 chocolate with butter over low heat. Remove from heat and add in water and 2 cups icing sugar. Mix well.
Drop rounded spoonfuls of dough onto an ungreased baking sheet.
Bake 10 minutes or until almost no imprint remains when touched with a finger
Immediately remove from baking sheet.
Cool and spread with icing
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A simple yet flavorful dish that’s both easy to make and wonderful to eat.