Chilled Penne Blue Cheese Salad

6
Servings
5m
Prep Time
10m
Cook Time
15m
Ready In


""

Original recipe yields 6 servings
OK

Nutritional

  • Serving Size: 1 (154.2 g)
  • Calories 371.2
  • Total Fat - 7.1 g
  • Saturated Fat - 2.8 g
  • Cholesterol - 38.1 mg
  • Sodium - 159.4 mg
  • Total Carbohydrate - 65.9 g
  • Dietary Fiber - 9.3 g
  • Sugars - 4.2 g
  • Protein - 12.5 g
  • Calcium - 191.9 mg
  • Iron - 1 mg
  • Vitamin C - 4.7 mg
  • Thiamin - 0.2 mg

Step 1

Prepare penne pasta as directed.

Step 2

Drain.

Step 3

Place in a bowl and chill.

Step 4

Heat skillet over medium heat.

Step 5

Add walnuts and toast until lightly browned

Step 6

Remove.

Step 7

Toss with Blue Cheese dressing, cherry tomatoes and cracked pepper to taste. Just before serving

Step 8

Toss with walnuts and parsley.

Tips & Variations


No special items needed.

Related