Chickasaw Three Sisters Stew
Recipe: #36488
February 17, 2021
Categories: Native American, One-Pot Meal, Vegan Frozen Vegetables, Canned Tomatoes, more
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Original is 8 servings
Ingredients
Nutritional
- Serving Size: 1 (648.7 g)
- Calories 713.2
- Total Fat - 34.1 g
- Saturated Fat - 2.1 g
- Cholesterol - 0 mg
- Sodium - 339.6 mg
- Total Carbohydrate - 80.4 g
- Dietary Fiber - 24.9 g
- Sugars - 11.1 g
- Protein - 32.6 g
- Calcium - 230.9 mg
- Iron - 11.7 mg
- Vitamin C - 40.7 mg
- Thiamin - 0.7 mg
Step by Step Method
Step 1
In a large stockpot, add all ingredients. Bring to a boil, then lower heat and simmer for 30-45 minutes until the potatoes are soft. Serve immediately
Tips
No special items needed.
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