Cherry Jubilee Sundae
Recipe: #16752
January 15, 2015
Categories: Desserts, Cherry Gluten-Free, Vegetarian, Ice Cream, Kosher Dairy, more
"From Dellpurse book 1965; canned cherry pie filling; has cherry liqueur in this; can add those flat cookies pizzelles."
Original is 4 servings
Ingredients
Nutritional
- Serving Size: 1 (110.8 g)
- Calories 404.9
- Total Fat - 16.4 g
- Saturated Fat - 5.7 g
- Cholesterol - 19.6 mg
- Sodium - 621.4 mg
- Total Carbohydrate - 52.5 g
- Dietary Fiber - 3.5 g
- Sugars - 15.1 g
- Protein - 6.5 g
- Calcium - 191.3 mg
- Iron - 1.6 mg
- Vitamin C - 2.5 mg
- Thiamin - 0.4 mg
Step by Step Method
Step 1
Pour cherry pie filling, cinnamon, cloves, and orange juice into a large pan.
Step 2
Add cherry liqueur and bring to a boil, stirring constantly.
Step 3
Scoop ice cream into sundae dishes.
Step 4
Top with hot cherries.
Tips
No special items needed.
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