Caramel Fluff
Recipe: #27909
September 02, 2017
Categories: Desserts, 5 Ingredients Or Less, One-Pot Meal, Gluten-Free No Eggs, Vegetarian, Kosher Dairy, more
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Ingredients
Nutritional
- Serving Size: 1 (49.3 g)
- Calories 161.7
- Total Fat - 9.3 g
- Saturated Fat - 5.8 g
- Cholesterol - 33.3 mg
- Sodium - 10.4 mg
- Total Carbohydrate - 19.7 g
- Dietary Fiber - 0 g
- Sugars - 18.8 g
- Protein - 0.7 g
- Calcium - 20.9 mg
- Iron - 0 mg
- Vitamin C - 0.2 mg
- Thiamin - 0 mg
Step by Step Method
Step 1
In a chilled bowl, beat whipping cream, brown sugar and vanilla until stiff
Tips
No special items needed.