30 Blueberry Recipes We Are Completely In Love With
If you are like us and love blueberries, then you'll love these cobblers, muffins,...
Cafe Mexicano
4
Servings
Servings
10m PT10M
Prep Time
Prep Time
0m PT0M
Cook Time
Cook Time
10m
Ready In
Ready In
"This is a wonderful coffee for cold mornings!"
Original recipe yields 4 servings
Ingredients
Nutritional
- Serving Size: 1 (44.5 g)
- Calories 158.1
- Total Fat - 6.2 g
- Saturated Fat - 3.8 g
- Cholesterol - 20.6 mg
- Sodium - 111.1 mg
- Total Carbohydrate - 25.5 g
- Dietary Fiber - 1.4 g
- Sugars - 13.2 g
- Protein - 1.7 g
- Calcium - 19.8 mg
- Iron - 6.8 mg
- Vitamin C - 5.7 mg
- Thiamin - 0.6 mg
Step 1
In four coffee cups, pour 1 teaspoon chocolate syrup in each.
Step 2
In large mixing bowl, combine heavy cream, 1/4 t. cinnamon, nutmeg and sugar, and whip until soft peaks form.
Step 3
Stir remaining 1/2 t. cinnamon into hot coffee. Divide the coffee evenly between the 4 mugs and stir each to blend the coffee with chocolate syrup.
Step 4
Top each cup with spiced whipped cream and serve immediately.
Tips & Variations
No special items needed.
Tags :
Beverages
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