Butterbeer
Recipe: #27341
August 08, 2017
Categories: Beverages, Non-Alcoholic, 5 Ingredients Or Less, Halloween, Fat Free Gluten-Free, Low Cholesterol, Low Fat, No Eggs, Non-Dairy, Vegetarian, more
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Ingredients
Nutritional
- Serving Size: 1 (247.5 g)
- Calories 27.8
- Total Fat - 1.3 g
- Saturated Fat - 0.2 g
- Cholesterol - 0.5 mg
- Sodium - 81.2 mg
- Total Carbohydrate - 3.9 g
- Dietary Fiber - 0 g
- Sugars - 3.2 g
- Protein - 0.1 g
- Calcium - 4.4 mg
- Iron - 0.1 mg
- Vitamin C - 21.3 mg
- Thiamin - 0 mg
Step by Step Method
Step 1
Using a small mixing bowl combine 2 ounces cream soda into butterscotch sauce, mix well.
Step 2
Pour remaining sodas into pitcher.
Step 3
Add butterscotch mixture to pitcher and stir to just combine.
Step 4
Serve immediately over ice
Tips
No special items needed.