Bright Angel Mexican Salisbury Steak Harvey House
Recipe: #43221
July 17, 2024
Categories: Ground Beef, Mexican Copycat or Clone Recipes, Grilling (Outdoor), more
"From chef Eli Gomez, Bright Angel Lodge, Grand Canyon. For a red chili sauce use a red enchilada sauce. I've got one on this site. Serve with rice and beans."
Original is 6 servings
Ingredients
Nutritional
- Serving Size: 1 (466 g)
- Calories 882.5
- Total Fat - 45.7 g
- Saturated Fat - 16.6 g
- Cholesterol - 501.4 mg
- Sodium - 2239.3 mg
- Total Carbohydrate - 35.6 g
- Dietary Fiber - 6.6 g
- Sugars - 12.5 g
- Protein - 74.3 g
- Calcium - 233.8 mg
- Iron - 9.6 mg
- Vitamin C - 16.8 mg
- Thiamin - 0.4 mg
Step by Step Method
Step 1
Combine all ingredients except red chili sauce. Shape into six patties.
Step 2
Broil or grill the patties to desired "doneness." Serve with red chili sauce.
Tips
No special items needed.
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