Blazing Monster Eyes

50
Servings
30m
Prep Time
12m
Cook Time
42m
Ready In

Recipe: #27038

July 31, 2017

Categories: Appetizers, Halloween



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Original recipe yields 50 servings
OK

Nutritional

  • Serving Size: 1 (13.4 g)
  • Calories 43.1
  • Total Fat - 3.1 g
  • Saturated Fat - 1.5 g
  • Cholesterol - 7.1 mg
  • Sodium - 99.7 mg
  • Total Carbohydrate - 2.1 g
  • Dietary Fiber - 0.4 g
  • Sugars - 0.1 g
  • Protein - 2.1 g
  • Calcium - 45.5 mg
  • Iron - 0.2 mg
  • Vitamin C - 0.1 mg
  • Thiamin - 0 mg

Step 1

Preheat the oven to 400°F.

Step 2

In a medium bowl beat the butter until very soft and smooth.

Step 3

Add the paprika and cayenne and blend.

Step 4

Add the cheeses and mix well.

Step 5

Stir in the flour.

Step 6

Take an olive and insert the chunk of pepperoni.

Step 7

With your fingers wrap about 1 1/2 teaspoons of dough around the olive, leaving a small part of it outside the dough to form an iris on the eye.

Step 8

Roll the mixture into a smooth ball and place one inch apart on an ungreased baking sheet.

Step 9

Bake until the cheddar pastry is firm and crispy, but not browned (about 12 minutes).

Step 10

Serve hot or cold.

Tips & Variations


No special items needed.

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