July 08, 2016
Dinner, Main Dish, Beef,
Steak, Sirloin Steak, Pacific Rim, Sunday Dinner, Skillet, Stove Top, Gluten-Free, No Eggs, Non-Dairy more
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"It is a recipe of thinly sliced beef cooked in soy sauce and lemon juice and garnished with caramelized onion rings, my type of meal!!! This is from a blog that I found on panlasangpinoydotcom" and am posting for the Philippines leg of this quest.
Note: Make sure to allow for an hour of marinading time that isn't included in the prep time."
Marinate beef in soy sauce, lemon (or calamansi), and ground black pepper for at least 1 hour
Heat the cooking oil in a pan then stir fry the onion rings until the texture becomes soft. Set aside
In the same pan where the onions were fried, fry the marinated beef (without the marinade) until color turns brown. Set aside
Put-in the garlic then saute for a few minutes
Pour the marinade and bring to a boil.
Put in the fried beef and simmer for 15 to 20 minutes or until meat is tender. Add water as needed.
Add the stir-fried onions and some salt to taste.
Serve hot. Share and Enjoy!
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This was recipe was great, the meat came out soft and flavorful. Thank you for sharing! MAde for CQ '16