Biscuit Pizza
"No time to make pizza from scratch? try this great easy recipe that kids love as well as adults"
Original is 6 servings
Ingredients
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- TOPPINGS OF CHOICE
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Nutritional
- Serving Size: 1 (178.9 g)
- Calories 358.5
- Total Fat - 11.5 g
- Saturated Fat - 7 g
- Cholesterol - 37.3 mg
- Sodium - 464 mg
- Total Carbohydrate - 51.4 g
- Dietary Fiber - 0 g
- Sugars - 32.3 g
- Protein - 13.9 g
- Calcium - 474.4 mg
- Iron - 0.2 mg
- Vitamin C - 0 mg
- Thiamin - 0.1 mg
Step by Step Method
Step 1
Preheat oven according to biscuit instructions. Grease/spray a 9x13 pan lightly.
Step 2
Cut all biscuits into quarters and place in a medium to large size bowl. Add sauce to biscuits along with 1 to 1.5 cups of cheese and all toppings. Toss together, coating all biscuits pieces. Transfer to the greased pan. Top with remaining cheese (1 cup or as much as you like!).
Step 3
Bake for about 25-35 minutes until biscuits are cooked through (check center pieces) and cheese is melted and a bit bubbly. Enjoy!
Tips
No special items needed.
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