Bermuda Rum Swizzle FDR
1
Servings
Servings
5m PT5M
Prep Time
Prep Time
0m PT0M
Cook Time
Cook Time
5m
Ready In
Ready In
Recipe: #30782
October 24, 2018
"FDR likes this recipe it calls for a generous dash of falernum,it is a sweet syrup, you only need a splash of it"
Original recipe yields 1 serving
Ingredients
Nutritional
- Serving Size: 1 (437.2 g)
- Calories 343.6
- Total Fat - 10.2 g
- Saturated Fat - 4.7 g
- Cholesterol - 3.7 mg
- Sodium - 608.3 mg
- Total Carbohydrate - 63.3 g
- Dietary Fiber - 5.9 g
- Sugars - 20 g
- Protein - 4.7 g
- Calcium - 122.7 mg
- Iron - 1.5 mg
- Vitamin C - 105 mg
- Thiamin - 0.4 mg
Step 1
Mix the rum and juices with the ice
Step 2
Pour into a highball glass
Step 3
Garnish with a slice of orange and cherry
Tips & Variations
- Highball glass