Beer Marinated Steaks
Recipe: #19198
May 22, 2015
Categories: Australian, Fathers Day, Game/Sports Day, St Patricks Day, Fat Free Gluten-Free, Low Fat, No Eggs, Non-Dairy, Vegetarian, Marinades and Brines, , more
"Oh wow another Vegemite find! This is great for the Barbie! This is enough marinade for approx 6 x 200gr steaks. I have included marinade time in cooking time."
Original is 5 servings
Ingredients
Nutritional
- Serving Size: 1 (54.1 g)
- Calories 67.5
- Total Fat - 0.3 g
- Saturated Fat - 0 g
- Cholesterol - 0 mg
- Sodium - 89.8 mg
- Total Carbohydrate - 14 g
- Dietary Fiber - 0.3 g
- Sugars - 12.5 g
- Protein - 0.5 g
- Calcium - 7.2 mg
- Iron - 0.2 mg
- Vitamin C - 0.2 mg
- Thiamin - 0 mg
Step by Step Method
Step 1
Combine the ingredients and pour over steaks.
Step 2
Marinate for at least, 2 hours or overnight in refrigerator, turning steaks occasionally.
Step 3
Remove the steaks from the marinade and reserve marinade.
Step 4
BBQ your meat over a medium heat for desired time, basting occasionally with the reserved marinade until cooked to your liking. Serve immediately.
Tips
No special items needed.
1 Reviews
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