Beef Skillet Fiesta
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4
Servings
Servings
5m PT5M
Prep Time
Prep Time
10m PT10M
Cook Time
Cook Time
15m
Ready In
Ready In
Recipe: #28822
December 25, 2017
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Original recipe yields 4 servings
Ingredients
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- FOR TOPPING
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Nutritional
- Serving Size: 1 (527.8 g)
- Calories 886.1
- Total Fat - 23.7 g
- Saturated Fat - 8.1 g
- Cholesterol - 105.1 mg
- Sodium - 840.2 mg
- Total Carbohydrate - 125.6 g
- Dietary Fiber - 13.5 g
- Sugars - 5.4 g
- Protein - 42.6 g
- Calcium - 82 mg
- Iron - 5.8 mg
- Vitamin C - 32.8 mg
- Thiamin - 0.4 mg
Step 1
Saute the beef with onion and bell pepper.
Step 2
Add spices, then add corn, tomatoes and stock. Bring to a boil.
Step 3
Add rice. Cover and let sit for 5 minutes.
Step 4
Served with toppings.
Tips & Variations
No special items needed.
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