Bea's Herbed Dumplings
"Simple and easy to make these dumplings are "To Die For" if you love dumplings. Great with stews and soups, these are a "Winner". This recipe was made many times by my gram, and we always enjoyed them. Great with my recipes for Linda's Beef Stew"
Original is 8-12 servings
Ingredients
Nutritional
- Serving Size: 1 (71.1 g)
- Calories 213.9
- Total Fat - 0.7 g
- Saturated Fat - 0.4 g
- Cholesterol - 2.3 mg
- Sodium - 22.6 mg
- Total Carbohydrate - 51.3 g
- Dietary Fiber - 0 g
- Sugars - 24.8 g
- Protein - 0.7 g
- Calcium - 24.6 mg
- Iron - 0.1 mg
- Vitamin C - 0 mg
- Thiamin - 0 mg
Step by Step Method
Step 1
Mix all together.
Step 2
Drop dumplings into the edge of the soup pan using a large tablespoon.
Step 3
Cook dumplings in soup with the cover off for the first 10 minutes, then cook with cover on for more 10 minutes.
Tips
No special items needed.