BBQ Ground Beef & Ramen Noodles

Prep Time
Cook Time
Ready In

"I've been trying different ways to be creative with Ramen Noodles,and I think this turned out pretty good. If you like,feel free to add crushed red pepper flakes.As with most BBQ dishes,garlic toast would be good addition. Submitted to " ZAZZ " on 2/18/14. " Keep Smiling :)"

Original recipe yields 2 servings


  • Serving Size: 1 (263 g)
  • Calories 690.8
  • Total Fat - 33.7 g
  • Saturated Fat - 14.5 g
  • Cholesterol - 89.3 mg
  • Sodium - 1469 mg
  • Total Carbohydrate - 68.7 g
  • Dietary Fiber - 1.7 g
  • Sugars - 25.4 g
  • Protein - 26 g
  • Calcium - 441.4 mg
  • Iron - 2.3 mg
  • Vitamin C - 1.9 mg
  • Thiamin - 0.1 mg

Step 1

Preheat oven to 350 degrees.

Step 2

In a small skillet over medium heat add ground beef,seasoned salt,garlic powder,and instant onion.

Step 3

Cook until meat is slightly browned,drain,return to skillet,and stir in half the BBQ sauce.

Step 4

While beef is cooking,cook noodles according to package directions.

Step 5

Drain and return noodles to pan,add beef/sauce mixture along with remaining sauce and half the cheese and mix well.

Step 6

Pour into a 1 quart baking dish which has been prepared with cooking spray.

Step 7

Top with remaining cheese and if using, french fried onions.

Step 8

Bake for 20 minutes or until cheese is melted and onions are lightly browned.

Tips & Variations

No special items needed.



My DH and MIL loved it! It was very easy to make. I doubled it. I used white aged reserve extra sharp cheddar. I didn't use the French fried onions since I forgot to get them. It was a twist on a hamburger cassarole. Made for Billboard tag.

review by:
(28 Feb 2014)