Balsamic-Dijon Vinaigrette
Recipe: #32590
June 19, 2019
Categories: 5-Minute Prep, One-Pot Meal, Gluten-Free, Kosher Low Cholesterol, No Eggs, Non-Dairy, Vegan, Vegetarian, Oil, Salad Dressing, more
"Tasty on salads. This makes 10 servings 2 tablespoons each serving"
Original is 10 servings
Ingredients
Nutritional
- Serving Size: 1 (28.4 g)
- Calories 158.5
- Total Fat - 16.3 g
- Saturated Fat - 2.2 g
- Cholesterol - 0 mg
- Sodium - 76.5 mg
- Total Carbohydrate - 3.6 g
- Dietary Fiber - 0.1 g
- Sugars - 3.5 g
- Protein - 0.1 g
- Calcium - 2.3 mg
- Iron - 0.1 mg
- Vitamin C - 0.1 mg
- Thiamin - 0 mg
Step by Step Method
Step 1
In a blender blend all ingredients until combined well.
Step 2
Store in a jar with a lid and refrigerate. Shake well before serving.
Tips
No special items needed.
0 Reviews
You'll Also Love
