Baked Cheesy Pepperoni And Mushroom Dip
"The amounts double well and I strongly suggest to double anyway because this will be gone in a flash! all ingredient amounts after the mayonnaise can be adjusted to taste, I like this spicy so I sprinkle chopped jalapeno peppers on top before baking Serve with crusty breadsticks or crackers or toasted baguette slices "
Original is 7 servings
Ingredients
Nutritional
- Serving Size: 1 (137.7 g)
- Calories 341.8
- Total Fat - 21.2 g
- Saturated Fat - 9.6 g
- Cholesterol - 56.8 mg
- Sodium - 908.9 mg
- Total Carbohydrate - 23.1 g
- Dietary Fiber - 0.5 g
- Sugars - 12.9 g
- Protein - 14.9 g
- Calcium - 265.7 mg
- Iron - 0.8 mg
- Vitamin C - 16.4 mg
- Thiamin - 0.2 mg
Step by Step Method
Step 1
Preheat oven to 350 degrees F, then grease a 9-inch baking dish.
Step 2
In a large bowl mix all the ingredients until thoroughly combined.
Step 3
Bake uncovered for 25-35 minutes or until the edges are bubbly and lightly browned.
Tips
No special items needed.
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