Baked Cheeseburger

8
Servings
9m
Prep Time
20m
Cook Time
29m
Ready In


"Box clipping"

Original recipe yields 8 servings
OK

Nutritional

  • Serving Size: 1 (247.9 g)
  • Calories 521.9
  • Total Fat - 27.9 g
  • Saturated Fat - 10.9 g
  • Cholesterol - 230.1 mg
  • Sodium - 898.7 mg
  • Total Carbohydrate - 21 g
  • Dietary Fiber - 1.3 g
  • Sugars - 4.5 g
  • Protein - 44.2 g
  • Calcium - 328.6 mg
  • Iron - 5.1 mg
  • Vitamin C - 4.8 mg
  • Thiamin - 0.2 mg

Step 1

Preheat oven to 350

Step 2

Mix the hamburger with everything but garnish

Step 3

Press into pam sprayed 15x10 pan to 1 inch of edges

Step 4

Bake for 20 minutes take out

Step 5

Drain

Step 6

Add cheese and tomatoes

Step 7

Bake just until cheese melts

Step 8

Cut int 8 slices

Step 9

Serve on toast

Step 10

Season to taste

Tips & Variations


  • 15x10 inch pan

Tags : Burgers